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Foodgeek: |
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Rating: |
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Servings: |
1 recipe |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1 head cabbage, finely chopped
1 pkg. bacon, chopped
1 onion, chopped
1 pint whipping cream
Butter
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Directions:
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Fry the bacon and onion over medium-high heat until bacon is cooked. Drain grease. Add the cabbage and fry until cooked. Add cream until the mixture is covered. Turn off heat and let sit for 2-5 minutes. Serve as a side dish.
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This is the only way I would eat cabbage when I was a child.
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User Reviews: |
This is the BEST cabbage dish I have EVER tasted. Simply the BEST! |
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