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Chocolate Mousse

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Foodgeek:

Kathleen Morrison

Rating:

     

Servings:

4 servings

Prep. Time:

:05

Total Time:

Ingredients:

1 cup Half-and-Half, scalded
1 cup chocolate chips
1 egg
1 pinch salt
1 tbsp. Creme de Menthe
2 cups whipped cream

Directions:

Combine first 5 ingredients in blender container. Process on high for 1 minute. Pour into serving dishes. Chill until set. Top with whipped cream.

 
 
 

User Reviews:

What is half and half and where do we buy it???


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