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Foodgeek: |
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Rating: |
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Servings: |
18 servings |
Prep. Time: |
:25 |
Total Time: |
:35 |
Ingredients: |
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1 pint whipping cream
2 tbsp. butter
12 oz. chocolate chips
2 tbsp. Bailey's Irish Cream
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Directions:
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Heat cream and butter to boiling point; pour over chocolate chips in a glass bowl. Let sit 5 minutes. Beat in Bailey's until smooth. Chill until firm.
Quickly roll into 1-inch balls. Roll in cocoa powder, unsweetened drinking chocolate, chopped nuts or dessiccated coconut.
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