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Foodgeek: |
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Rating: |
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Servings: |
1 serving |
Prep. Time: |
:05 |
Total Time: |
:10 |
Ingredients: |
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2 slices white bread, buttered on one side
2 slices bologna
1 slice American cheese
1 slice provolone cheese
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Directions:
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Place one slice of buttered bread, butter-side down, in a skillet on medium heat. Lay American cheese, bologna and provolone cheese, and top with the remaining bread slice, butter-side up. Cook covered until lightly browned. Flip and cook covered on other side until lightly browned.
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This is a recipe from when I was a teen. My mom used to make me plain fried bologna and as I got older I started adding the cheese.
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User Reviews: |
I have some people ask me for this at work! My mother use to make it for me when I was a kid and I still make every once in a while. Try it with some mustard on it. |
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