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Foodgeek: |
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Rating: |
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Servings: |
4 to 6 servings |
Prep. Time: |
:10 |
Total Time: |
:45 |
Ingredients: |
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1 can (12 oz.) tomato puree
1/2 can water
1 tbsp. olive oil
1 tbsp. sugar
1/2 md. onion, chopped
Salt and pepper to taste
Basil, to taste
Garlic powder, to taste
1 handful grated Parmesan cheese
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Directions:
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Saute the onion in oil over medium heat until onion is lightly browned. Add puree, water and seasonings; cover and let cook for about 30-35 minutes, stirring regularly to prevent sticking.
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Comments from Angela
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Put on your favorite pastas, to dip bread into or to make pizza.
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User Reviews: |
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