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Oatmeal Apple Cake

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Matthew

Rating:

     

Servings:

9 to 12 servings

Prep. Time:

:20

Total Time:

1:00

Ingredients:

1 cup all-purpose flour
3/4 tsp. baking soda
1/2 tsp. salt
1/2 tsp. ground allspice
1/2 cup oil
1 cup sugar
1 egg
1 tsp. vanilla
1 cup rolled oats
1 cup finely chopped apples
1/3 cup chopped walnuts (optional)

Directions:

Stir together flour, soda, salt, and allspice. Combine oil, sugar, egg and vanilla; mix well. Add flour mixture and oats. Stir in apple and nuts; spread in greased and floured 8x8-inch baking pan. Bake at 350°F for 35 to 40 minutes or until cake tests done when wooden pick is inserted near center.

Comments from Matthew :

The small pieces of apple really make a impact on the outcome. I make it at work and they complain about how good it is, and tell me to stop trying to make them fat.

 
 
 

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