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Chocolate Ice-Box Cake

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Ingredients:

4 lg. Hershey bars, melted
4 egg yolks, beaten
4 egg whites, beaten stiffly
1/2 pint whipping cream
Vanilla wafers

Directions:

Pour beaten egg yolks over melted chocolate, add stiffly beaten egg whites and 1/2 pint whipping cream (beaten). Alternate this mixture in layers with vanilla wafers. Chill before serving.

 
 
 

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