|
|
Foodgeek: |
|
Rating: |
  |
Servings: |
5 servings |
Prep. Time: |
|
Total Time: |
|
Ingredients: |
|
|
1-1/2 tbsp. lemon juice
2 cloves garlic, minced
1/2 tsp. dried thyme
1/4 tsp. salt
1/4 tsp. pepper
1/8 tsp. cayenne pepper
1/2 cup non-fat plain yogurt
3 cups cubed, cooked chicken
1 cup thinly sliced green onions
1/2 cup diced celery
3 cups diced fresh tomatoes
|
Directions:
|
Combine lemon juice and next 5 ingredients. Beat in yogurt. Gently fold chicken and next 3 ingredients into dressing. Chill. Just before serving, fold in tomatoes.
|
|
|
Calories: 188
Total Fat: 3 g
|
|
User Reviews: |
0 user reviews. Add your review of this recipe. |
|
|
