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Foodgeek: |
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Rating: |
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Servings: |
4 to 6 servings |
Prep. Time: |
:10 |
Total Time: |
:10 |
Ingredients: |
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1/2 lb. fresh mixed field greens
1/2 cup spiced walnuts *
1/2 cup crumled feta or goat cheese
10 ripe cherry tomatoes or
4 Roma tomatoes, sliced
Salt and pepper, to taste
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Directions:
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Add all ingredients and toss with your favorite dressing. Balsamic vinegar works nicely. This salad may be topped with grilled or roasted chicken breasts for a nice, light supper.
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* If you can't purchase nuts already sugared and seasoned at the store you may prepare them ahead of time by tossing raw walnuts in a mixture of 2 tsp olive oil to coat and then roll in brown sugar with a pinch of cayenne and salt. Simply roast for 10 minutes at 300°F or until golden brown.
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