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Chocolate Fudge Pudding

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Foodgeek:

Lyndon Watson

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Servings:

1 recipe

Prep. Time:

:15

Total Time:

1:00

Ingredients:

1 cup flour
1/2 cup sugar
1 oz. butter
1 tbsp. cocoa
1 tsp. baking powder
Milk, as required

Sauce:
1 cup sugar
1 tbsp. cocoa
1 tsp. vanilla essence
1-1/2 cups hot water

Directions:

To make the dough:
Mix the flour and sugar together and rub in the butter. Mix in the cocoa and baking powder, and then sufficient milk to make a soft dough. Spread the dough across the bottom of a pie dish with sufficient room for the dough to double in size.

To make the sauce:
Dissolve the sugar in the hot water, mix in the cocoaand vanilla essence, and pour over the dough in the pie dish.

Cooking:
Bake in a moderate oven (350°F) for 45 to 50 minutes.

 
 
 

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