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Foodgeek: |
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Rating: |
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Servings: |
4 dozen |
Prep. Time: |
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Total Time: |
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Ingredients: |
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6 cups crispy rice cereal
1/2 cup raisins
1/2 cup dried apricots, chopped
10 oz. large marshmallows
1/2 cup semisweet chocolate chips
2 tbsp. skim milk
Vegetable cooking spray
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Directions:
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Combine cereal, raisins, and apricots in large bowl; set aside. Combine marshmallows, chocolate, and milk in 2 qt. saucepan. Place over low heat and cook, stirring, about 10 minutes or until melted. Pour over cereal mixture; mix well. Coat 12x8x2-inch baking pan with cooking spray; spread mixture evenly into pan. Press down firmly using fingers coated with cooking spray. Cover and chill until firm.
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