|
|
Foodgeek: |
|
Rating: |
 |
Servings: |
8 servings |
Prep. Time: |
:15 |
Total Time: |
1:45 |
Ingredients: |
|
|
2 cups Graham crackers
1 pint sour cream
1 cup sugar
1 tsp. salt
3 cups cream cheese, softened
1 tbsp. vanilla extract
1/2 cup butter, melted
|
Directions:
|
Mix butter with ground crackers; form into crust in pie plate. Mix sour cream salt, sugar and cream cheese; pour into crust. Bake at 425°F for 1-1/2 hours. Let cool, serve.
|
|
User Reviews: |
0 user reviews. Add your review of this recipe. |
|
|
