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Beet Salad

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Servings:

4 servings

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Ingredients:

1 bunch beet, peeled and diced
1 recipe Fruit chutney
1 apple, peeled and diced

Directions:

Boil beet until tender; let cool for 10-15 minutes. Mix ingredients together. Chill for 30-45 minutes and serve.

 
 
 

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