|
|
Foodgeek: |
|
Rating: |
  |
Servings: |
1 to 1-1/2 dozen |
Prep. Time: |
:15 |
Total Time: |
:20 |
Ingredients: |
|
|
6 tbsp. margarine
1/2 cup Hershey's cocoa
1/4 cup milk
1 lb. powdered sugar
1 tbsp. vanilla
1/4 tsp. salt
1 cup chopped nuts
|
Directions:
|
In medium saucepan, heat sugar, margarine, milk, vanilla, and salt over low heat, stirring until smooth. Stir in chopped nuts. Spread mixture into buttered 8-inch square pan. Refrigerate for 1 hour. Cut into squared.
|
|
|
This is not as good as traditional fudge. But it is very good and easy to make.
|
|
User Reviews: |
0 user reviews. Add your review of this recipe. |
|
|
