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Foodgeek: |
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Rating: |
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Servings: |
2 to 3 cups |
Prep. Time: |
:05 |
Total Time: |
2:00 |
Ingredients: |
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2 pkg. (8 oz. each) cream cheese
1 can crushed pinapple
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Directions:
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Drain crushed pinaple. Put 2 boxes of creamcheese in a large bowl. Mix together with an egg beater. Add drained pinapple. Mix together and put a lid on the bowl. Put the bowl in the fridge for 2-3 hours. Serve cold with crackers.
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