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Foodgeek: |
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Servings: |
1 recipe |
Prep. Time: |
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Ingredients: |
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1 pkg. (3 oz.) Oriental noodles (chicken)
4 cups shredded cabbage
4 spring onions, sliced
2 tbsp. sesame seed
3 tbsp. vinegar
2 tbsp. sugar
2 tbsp. salad oil
1/2 tsp. white pepper
1/4 tsp. salt
1/2 cup slivered almonds
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Directions:
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Crush noodles slightly. Place in colander, pour boiling water over noodles to soften. Drain well. In a large bowl combine noodles, cabbage, onions and sesame seed. For dressing, in screw-top jar combine seasoning from noodles, vinegar, sugar, oil, pepper and salt. Shake to mix well. Pour over cabbage mixture and chill overnight. Stir in almonds before serving.
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