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Foodgeek: |
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Rating: |
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Servings: |
3 to 4 servings |
Prep. Time: |
:15 |
Total Time: |
:15 |
Ingredients: |
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2 avocadoes, sliced
1/2 lg. tomato, finely chopped
3 scallions, chopped
1/2 jalapeno, minced
2 cloves garlic, minced
1/2 lime, juice of
Salt, to taste
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Directions:
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Combine all ingredients in a bowl and use a potato masher to achieve a smooth texture.
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This dish is delicious on chips or served with fajitas, burritos, or chalupas.
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