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Foodgeek: |
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Rating: |
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Servings: |
4 to 8 servings |
Prep. Time: |
:30 |
Total Time: |
:30 |
Ingredients: |
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1 lb. ground beef, browned
1 cup salsa
1 cup sour cream
1 can green chilies, chopped
1 pkg. taco seasoning
1 sm. white onion
2 cups shredded cheese
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Directions:
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Brown ground beef and onion. Drain excess liquid. Add taco seasoning and reduce. Add salsa, sour cream, chilies, and 1 cup cheese. Mix until heated. Pour into serving dish. Top dip with the rest of the cheese and heat in over at 350°F until cheese is melted. Serve with tortillas or chips.
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