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Foodgeek: |
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Rating: |
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Servings: |
1 recipe |
Prep. Time: |
:15 |
Total Time: |
:15 |
Ingredients: |
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1 lb. cheddar cheese, grated
1/2 cup mild pepper rings
3/4 cup mayonnaise
Juice from pepper rings jar
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Directions:
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Grate 1 lb. cheddar cheese (or cheat and buy it pregrated). Chop 1/2 cup mild pepper rings to 1/4-inch pieces. Add chopped peppers and mayonnaise to cheese and stir well. Add juice from pepper jar to thin to desired consistency. Serve with crackers.
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Inspired by someone else's recipe for pimento & cheese, this has a lot more zip. Keep adding mayonnaise and pepper juice back and forth for desired consistency. Can also be used in sandwiches. Brave souls can use hot pepper rings.
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