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Kathy's All-Purpose Dessert Crust

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Kathy Bolger

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Servings:

1 recipe

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Ingredients:

1-1/2 sticks butter
1-1/2 cups flour
3 tbsp. powdered sugar, sifted (optional)
3/4 cup chopped nuts (optional)

Directions:

Melt butter. Mix all ingredients in a medium bowl. Press evenly into 9x13-inch pan. Poke the dough with a fork.

Bake for 15-18 minutes at 350°F or until slightly golden brown. Cool.

 
 
 

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