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Foodgeek: |
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Rating: |
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Servings: |
20 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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2 cups flour
1 cup brown sugar
1/2 cup sugar
3 tsp. baking powder
1 tsp. salt
1/2 tsp. baking soda
1/2 cup shortening
1-1/4 cups milk
3 eggs
1/2 cup chocolate chips
1-1/2 tsp. vanilla
1/2 cup chocolate chips
2 tbsp. butter
1 tbsp. light corn syrup
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Directions:
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Preheat oven to 350°F. Grease and flour a bundt pan. Measure all ingredients except last three, in large bowl. Blend 1/2 minute on low speed, scraping constantly. Beat 3 minutes on high speed, scraping occasionally. Pour into pans. Bake 40-45 minutes or clean pick. Cool, spread with glaze, made out of remaining ingredients. Heat ingredients over low heat, stirring constantly until chocolate is melted. slightly cool and spread on cake.
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VERY RICH!
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