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Foodgeek: |
Anonymous
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Rating: |
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Servings: |
1 recipe |
Prep. Time: |
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Total Time: |
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Ingredients: |
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5 Granny Smith apples, peeled and diced
1/2 lb. dried apricots, diced
1/2 cup black currants
1/2 cup white raisins
1-1/2 cups white vinegar
1 cup brown sugar
1 piece whole ginger, peeled and grated
6 cardamoms (use only the seeds)
2 cloves garlic, minced
5 cayenne peppers
1 tbsp. black mustard grains
1 clove
1 tsp. ground cumin
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Directions:
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Place everything in a saucepan. Simmer 1 hour, stirring a few times while cooking. Add a little water if it becomes too dry. May be kept in the refrigerator for up to 6 months.
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