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Spicy Pineapple Salsa

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Servings:

1 cup

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Ingredients:

1 can (8 oz.) crushed pineapple, drained
1/4 cup fresh cilantro, chopped
2 to 3 cloves garlic, minced
2 green onions, chopped
1 jalapeno, minced
2 tbsp. fresh lime juice
1/2 tsp. salt

Directions:

Combine all ingredients; cover and chill 2 hours. Serve with fish or chicken.

 
 
 

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