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Foodgeek: |
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Rating: |
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Servings: |
10 to 12 servings |
Prep. Time: |
:10 |
Total Time: |
1:00 |
Ingredients: |
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12 egg whites
1 tsp. cream of tartar
1 tsp. vanilla
1-1/4 cups sugar
1 cup flour
1/3 cup unsweetened cocoa powder
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Directions:
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Beat egg whites until soft peaks form. Beat in cream of tartar and vanilla. beat in 3/4 cup sugar. Sift together remained sugar, flour and cocoa. Fold into egg white mixture. Pour into ungreased tube pan. Bake at 350°F for 45 minutes. you can sprinkle with powdered sugar, drizzle with chcocolate sauce, top with fresh fruit, have it plain!!
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User Reviews: |
This recipe is nice & light, yet full of flavour. |
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