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Cranberry Pork Roast

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Ingredients:

4 lb. pork roast
1 tsp. grated orange peel
1/8 tsp. ground cloves
1/8 tsp. ground nutmeg
1 cup ground or chopped cranberries
1/4 cup honey
Salt and pepper, to taste

Directions:

Sprinkle roast with salt and pepper. Place in a crockpot. Combine remaining ingredients; pour over roast. Cover and cook for 8-10 hours.

 
 
 

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