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Foodgeek: |
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Rating: |
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Servings: |
4 dozen |
Prep. Time: |
:15 |
Total Time: |
:30 |
Ingredients: |
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1 pkg. (15.1) brownie mix
1/3 cup hot water
1/4 cup oil
1 egg
48 miniature chocolate covered peanut butter cups
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Directions:
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Preheat oven to 350°F. Combine brownie mix, water, oil and egg. Beat well with spoon. Fill paper-lined mini-muffin cups about 1/2 full. Press one peanut butter cup into batter in each cup. Bake 15-20 minutes or until brownie is set. Cool completely.
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