foodgeeks.com: Home
 
Search:  
Title Ingredients      
 

Category:  

Recipes  |  Desserts  |  Cakes  |  Black Forest Cake

Print This Recipe Email This Recipe Add Your Review for This Recipe Add This Recipe to My Cookbook

Black Forest Bundt Cake

Login

 
Photos for this Recipe:


Recipe Tools:


Scale & Convert Recipe:
Scale to servings
U.S. / Imperial
Metric
Decimal
Fraction


Epicurean Resources:

Foodgeek:

Kathleen Morrison

Rating:

     

Servings:

10 servings

Prep. Time:

:05

Total Time:

1:20

Ingredients:

1 pkg. chocolate cake mix
1 can (21 oz.) Cumstock's cherry pie filling
1/4 cup oil
3 eggs
Cherry frosting

Directions:

Mix and pour into a greased Bundt pan. Bake at 350°F for 45 minutes. Let cool in pan for 30 minutes then remove. Spread cherry frosting over top.

 
 
 

User Reviews:

The cake was delicious. Unfortunately, it's way too soft for a bundt pan or for slicing and it fell apart.


Add your review of this recipe.

 
Home  |  Recipes  |  Food Encyclopedia  |  Diets  |  Resources  |  Discussion  |  Geeks  |  About  |  RSS
©1998-2008 GeekSpeak, LLC. All rights reserved.   Privacy Policy