|
|
Foodgeek: |
|
Rating: |
  |
Servings: |
1 recipe |
Prep. Time: |
|
Total Time: |
|
Ingredients: |
|
|
3 oz. unsweetened chocolate
1-3/4 cups milk
1/4 lb. butter
1-7/8 cups sugar
2 cups flour
1-1/2 tsp. baking powder
1-1/2 tsp. baking soda
2 tsp. vanilla
3 eggs
1 pkg. chocolate fudge instant pudding
|
Directions:
|
Preheat oven to 275°F. Melt chocolate in milk. Pour over butter. Add sugar; stir. Add next 6 ingredients, mix with beater until smooth. Pour into well greased tube pan. Bake 1 to 1-1/4 hours (test with toothpick). Let cool.
|
Comments from Barry
:
|
Can be topped with Confectioners sugar for decorative touch, but this cake is so rich and moist it requires no frosting.
|
|
User Reviews: |
0 user reviews. Add your review of this recipe. |
|
|
