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Casserole Italiano

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Foodgeek:

Jo Ann Myrthe

Rating:

     

Servings:

4 servings

Prep. Time:

:30

Total Time:

1:00

Ingredients:

1 lb. ground beef
1/3 cup onion, chopped
1 clove garlic, minced
3/4 tsp. oregano
1/2 tsp. salt
1 can tomato soup
1/3 cup water
2 cups cooked wide noodles
1 cup shredded cheese

Directions:

Brown beef and onion, stirring to seperate meat. Add seasonings. Combine in 1-1/2 quart casserole with soup, water and noodles. Place cheese around edge of casserole top. Bake at 350°F for 30 minutes.

 
 
 

User Reviews:

Wow! I made this last night for dinner great comfort food. It hit the spot on a cold night.I also add cooked italian sausage.


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