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Foodgeek: |
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Rating: |
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Servings: |
25 pieces |
Prep. Time: |
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Total Time: |
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Ingredients: |
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9 oz. milk chocolate, broken into pieces
6 oz. slivered almonds, toasted
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Directions:
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Melt chocolate in top of a double saucepan over simmering water. Stir until smooth or microwave on HIGH for 2 minutes. Combine almonds and chocolate, drop teaspoonfuls of mixture onto foil-covered trays. Allow to set in a cool place; store in airtight container in cool place.
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