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Foodgeek: |
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Rating: |
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Servings: |
8 servings |
Prep. Time: |
:30 |
Total Time: |
1:30 |
Ingredients: |
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2 cups cooked, mashed sweet potatoes
1 cup brown sugar
1/4 cup butter
1/4 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. cloves
3 eggs, beaten
1 cup evaporated milk
1 unbaked 9-inch pastry shell
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Directions:
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Blend sugar, butter or margarine, salt and spices. Stir into sweet potatoes. Add eggs and milk, beating into potato mixture until smooth. Pour into pastry shell. Bake in 450°F oven for 15 minutes. Reduce heat to 300°F and continue baking about 45 minutes longer or until pie tests done.
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