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Macaroni Salad

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Foodgeek:

Kathleen Morrison

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Servings:

2 servings

Prep. Time:

Total Time:

Ingredients:

1 lb. shell macaroni
4 eggs, hard-boiled and chopped
1/2 onion, chopped in processor
1 carrot, chopped in processor
3 radishes, chopped in processor
3/4 cup salad dressing (Miracle Whip
1 can peas
1 can tuna

Directions:

Boil water. Add pasta and eggs to pot. Hard boil eggs; roughly 12 minutes. Let pasta simmer for about 9 minutes. Chop onion, carrot and radishes in a food processor. Mix together salad dressing, carrot, radishes, onion. Mix in tuna. Add macaroni. Add eggs and last of all peas. (If you mix in the peas to soon they will get smashed). Mix together and serve.

 
 
 

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