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Foodgeek: |
Anonymous
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Rating: |
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Servings: |
6 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1/2 cup Heinz chili sauce
1/2 cup catsup
1/2 cup horseradish
1 tbsp. Lea & Perrins Worcestershire Sauce
1/2 tsp. salt
1 tbsp. lemon or lime juice
1/2 cup finely chopped parsley
Louisiana hot sauce
Boiled crawfish or shrimp
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Directions:
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Combine all ingredients to make sauce. Pour over crawfish or shrimp, or dip the crawfish or shrimp in the sauce.
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