|
|
Foodgeek: |
Anonymous
|
Rating: |
 |
Servings: |
24 servings |
Prep. Time: |
|
Total Time: |
|
Ingredients: |
|
|
2 tbsp. vegetable oil
3 cloves garlic, pressed
4 bunches scallions, chopped
2 pints oysters, chopped with liquid
2 tbsp. chopped parsley
2 tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
dashes oregano
3/4 cup bread crumbs
3/4 cup grated Romano cheese
24 cocktail patty shells
|
Directions:
|
Cook garlic and scallions in oil or margarine until soft. Add oysters, parsley, lemon juice, slat pepper and oregano. Cook about 10 minutes, stirring often. Add bread crumbs and cheese; mix well. Pour mixture into patty shells. Heat in 350°F oven for 10 minutes.
|
|
User Reviews: |
0 user reviews. Add your review of this recipe. |
|
|
