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Foodgeek: |
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Rating: |
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Servings: |
2 dozen |
Prep. Time: |
:20 |
Total Time: |
:50 |
Ingredients: |
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1/4 cup brown sugar
1 cup sugar
2 cups flour
1/4 tsp. salt
2 tsp. baking powder
3/4 cup all-bran
1 tsp. cinnamon
3 eggs, well beaten
1/2 cup butter, softened
1/2 cup nuts
3/4 cup banana, finely diced
2 tsp. vanilla
1 can (8 oz.) crushed pineapple, drained
1/2 cup coconut flakes
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Directions:
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Mix together cream, butter, sugar and eggs. In separate bowl mix dry ingredients. Add together, stir well. Add fruit. Stir well. Bake at 350°F for 26-30 minutes.
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If too thick, add 1/2 cup milk to batter.
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User Reviews: |
I made a double batch of these muffins, and everyone who tried one was very impressed! Mmm Mmm!!! |
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