About Me:
I have loved to cook since I was a little girl, although my skills have significantly grown since then! I've always been the cook of my immediate family, and now that I'm married I get to create a cooking culture in my own home that I can pass on to my children. I have gleaned a lot of culinary skill from my mother-in-law, who taught me the wonders of fresh herbs, spices and organics. I also learn a lot from cooking shows and my MIL's giant cookbook collection that I am constantly borrowing from. I am always looking for cooking tips and new ways to change the monthly menu.
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