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rice vinegar | rice vinegars Definition # 336
Rice vinegar is an east Asian vinegar made from fermented rice wines. They are lighter in flavor and body than most vinegars.
Entry Type:  Liquid / Beverage Language:  English Alias / Translation:  None available Parent:  vinegar Photos:  0 photos | Add your photo Recipes Using This Entry: Chinese New Year Roast Duck Rolls Barley Egg Rolls Sloppy Joes Japanese Daikon Carrot Salad Chicken Chow Mein Contributors To This Entry: ryansnyder Food Encyclopedia Tools: Add a new entry Discuss this entry Edit this entry Encyclopedia FAQ Request removal of this entry View history for this entry	About The Food Encyclopedia: The content for the Foodgeeks.com Food Encyclopedia is completely edited and maintained by you, the Foodgeeks.com user. You may add a new entry or change any of the entries found here. The more effort any food geek spends on the encyclopedia, the better it will be for the entire Foodgeeks.com community.